翻譯blanch-英文-繁體中文詞典

v. 動詞

1. 將食物在沸水中快速煮過後再浸入冷水
   To blanch the vegetables, plunge them into boiling water for a minute.

   要燙白蔬菜，將其浸入沸騰的水中一分鐘。
2. 使表面變白；使其硬化並保留汁液
   The chef learned to blanch almonds to remove their skins easily.

   廚師學會了燙白杏仁以便於去皮。
3. 改變顏色；保持食物質地（烹飪）
   Blanching the peels helps preserve their texture and flavor.

   燙白皮膚有助於保持其質地和風味。
4. 去除顏色；使變白
   To remove the chlorophyll and blanch the leaves, soak them in cold water.

   為了去除葉綠素並燙白葉子，把它們浸泡在冷水中。
5. 給人留下良好的表面印象（欺騙性地、表面上）
   The company tried to blanch their financial reports to attract investors.

   公司試圖美化財務報表以吸引投資者。